Finger Sucking Prawns are delectable.

Name: Basil And Lemon Balm Prawns
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Ingredients: 10 g margarine (vegetable); 2 g garlic (chopped); 1 pinch chilli (crushed); 140 g prawns (whole); 2 g basil (chopped); 2 g lemon balm (chopped); 1 g pepper (cracked black); 1 g salt; 30 g sour cream

Finger-sucking Prawns with lemon balm, chilli, garlic, basil, salt, pepper and sour cream sauce.
Saute some garlic and chilli in butter, add the prawns, cook for a minute, then turn them over.
Add some sliced basil and lemon balm, then some sour cream and season the dish well.
Turn and cook the prawns threw about 4-5 minutes in total.
Then peel and enjoy the prawns or eat them shell and all. Don’t forget to suck the juices off your (clean) fingers.

Basil And Lemon Balm Prawns

Chef Brendan

Finger-sucking good prawns, cooked whole and super tasty. Superb finger food, get messy today.

5 from 1 vote

Youtube Topic #fingersucking

youtube name @recipeslive

YouTube link https://www.youtube.com/shorts/W-e0oQes0S4

Pin This Recipe

Send To My Recipes Go to my recipes

Author Chef Brendan

Season All, Christmas, Holiday

Diet EATN, Pescatarian

Food Seafood

Warning

You must check the labels of the ingredients for common food allergens, such as dairy, eggs, gluten & wheat, sesame, sulphites, lupins, soy & soybeans, tree nuts, peanuts, fish, shellfish. While we take steps to minimize risk, manufacturers may change their formulations without our knowledge.

Allergen Contains Dairy, Contains Shellfish

Skill Level Cook

Recipe Appetizers, Best, Snack

Standard Prep Time 2 minutes mins

Cook Time 5 minutes mins

Standard Total Time 7 minutes mins

Course Appetizer, Starters

Cuisine Australian

Dollar Range $3.00 – $4.00

Food Cost $3.95

Equipment

▢
1 pan non-stick
▢
1 Tongs
▢
1 Chef's Knife

Ingredients

▢ 10 g margarine vegetable
▢ 2 g garlic chopped
▢ 1 pinch chilli crushed
▢ 140 g prawns whole
▢ 2 g basil chopped
▢ 2 g lemon balm chopped
▢ 1 g pepper cracked black
▢ 1 g salt
▢ 30 g sour cream

total food cost

Total Ingredient Cost $3.75

Preparation Time Estimate

Minutes 2

ADJUSTABLE SERVINGS

Catering for 1 person

Cook ModePrevent your screen from going dark

Instructions

Heat the pan and prepare your ingredient.
Add the margarine to a hot pan and start to cook the prawns.
Turn the prawns after 1 minute and add the basil and lemon balm.
Add the seasoning and sour cream, finish cooking the prawns and reduce the sour cream sauce until thick and sticky.
Serve the prwans and do not forget to suck your fingers, yummy.

recipe pictures, prints and downloads

Please Subscribe To YouTube

Add Private Notes (registered users)

Click here to add your own private notes.

Nutrition

Serving: 140gCalories: 238kcalCarbohydrates: 4gProtein: 20gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 194mgSodium: 1285mgPotassium: 242mgFiber: 0.5gSugar: 1gVitamin A: 1002IUVitamin C: 3mgCalcium: 126mgIron: 1mg

Finger Sucking Prawns are delectable.