/classes — Live Culinary Workshops
Practical kitchen training with Chef Brendan Mooney and @AIChefLive. Learn commercial prep, portion control, and plating through our weekly Master One Thing curriculum.
Master One Thing Curriculum
Focus on one core culinary skill each week. Step-by-step lessons cover 3×3 canapé architecture, seafood prep, knife skills, and fast cafe plating.
4K Multi-Camera Studio
See every angle clearly with overhead stove views, 45-degree prep cameras, and close-up plating shots broadcast live from our 4-zone kitchen studio.
Plain Global English & Dual Units
Every class uses short, direct instructions (Cut, Sear, Chill, Plate) with side-by-side Metric (g / ml / °C) and US Imperial (oz / fl oz / °F) weights.
@AIChefLive Multilingual Support
Train diverse kitchen teams with instant class notes and safety summaries in English, Thai, Bahasa Indonesia, and Vietnamese.
Connected Kitchen Workflow
Cook With /recipes & /mat
Follow along using scaled 1 to 100 cover recipe cards from /recipes and station portion grids from /mat.
Next Step: /recipe-media-kit
Download 4K sizzle loops, dark food photography, and social media graphics for every dish you master.
